Sunday, March 30, 2014

Turkey Taco Salad with Creamy Cilantro Dressing

Ingredients:
Turkey "Tacos":
1 package Ground Turkey
1 tsp Chili Powder*
1 tsp Onion Powder*
1 tsp Garlic Powder *
1 tsp Cumin*
1 tsp Cayenne Pepper(1/2 if you don't like it too spicy)*
1 tsp Salt*
1 tsp Pepper*
1 cup Chicken Broth
1 Tbsp Olive oil

Salad:
Favorite lettuce and veggies chopped.

Creamy Cilantro Dressing: 
1 bottle Favorite Ranch
1 bunch Cilantro
1 Jalapeno (seeds or no seeds)
2 Husked Tomatillos

Directions:
Turkey Tacos: Drizzle olive oil in pan put pan over medium heat and heat up olive oil until its hot. Next add the package of ground turkey brown and cook until done about 15-20 minutes (aka no pink). Next add all of the spices* mentioned above. Cook those together for about 1 minute before adding in the chicken broth. Next add in the chicken broth cover and reduce to simmer until you are ready to serve. Serve in lettuce wrap and top with chopped veggies. You may also add some greek yogurt, favorite beans, salsa and cheese on top for extra flavor.

Creamy Cilantro Dressing:  Combine all ingredients in blender or food processor until creamy and chill for 3 hours before serving.

No comments:

Post a Comment